The quality of olive oil is one of the most important factors for our company. Since the moment our company was founded, we have attached great importance to the quality of the olive oil we produce and we have done all the necessary checks and follow all the necessary procedures and legislation to ensure the highest quality of our product.

The procedures we follow for the production of olive oil start from the moment the olives are harvested and continue until packaging and distribution to the consumer.

During the production process of our olive oil, we pay attention to every detail to ensure that the olives are harvested at the right stage of ripening and that the production is carried out with the appropriate techniques. Then, we proceed to analyze our product in specialized laboratories in order to confirm the high quality and compliance with regulations and specifications.

At every stage, we carry out strict quality controls to ensure that our olive oil is safe, healthy and pleasant to the taste.