Method First, season the fish with salt and pepper and pour the lemon juice over it. Inside, add the parsley sprigs and a slice of lemon. Peel and slice the onions and garlic, spread them on a baking tray and slice the three tomatoes on top, also in slices. Finely chop fresh parsley and season…
Method For our recipe, we can use fresh or frozen octopus. First clean the octopus. Cut the bag and tear it with a knife to remove the organs (if using fresh, in the frozen ones they have been removed). Remove the eyes and press with your finger on the outside to remove the tooth. Wash…
Method First clean the beans by cutting off the edges. In a deep pot, heat the olive oil and sauté the onion finely chopped. Then add the potatoes and zucchini cut into medium sized pieces and stir until they are shiny. Add the green beans, mix gently, add the wine and allow it to evaporate….
. Preparation Rinse the yellow split peas thoroughly in a colander under running water. Let them drain well. In a pot, heat the olive oil and sauté the sliced onion and grated potato. Add the split peas and stir until they become glossy. Pour in about 1.5 liters of hot water and simmer over low…
Instructions In a pot, add the olive oil and sauté the finely chopped onion and leek. Once they become translucent, add the spinach and the finely chopped spring onions. When the mixture starts to absorb its liquids, add the dill, tomatoes, and spices. Cook for 3 minutes over medium heat, then add the rice. Stir…
Instructions In a bowl, add all the ingredients: flour, yeast, sugar, salt, and olive oil. Gradually add the water while mixing very well. The mixture should become a thick batter. Cover the bowl with a towel and let it rest for 30–45 minutes, depending on the temperature of the room. Meanwhile, toast the sesame seeds…
Instructions Wash the potatoes, peel them, and rinse them thoroughly again. Cut them in half and place them in a pot with plenty of water to boil until tender. In another pot, wash the eggs and boil them. We want them hard-boiled, so the cooking time should be 10–13 minutes. Once done, place them immediately…
Instructions First, place the sesame seeds in a strainer and rinse twice under running water. Let them drain and spread them out on a towel to dry. Set aside. In a bowl, whisk together the olive oil and sugar very well. Then add the raki, orange zest, cinnamon, clove, and salt. Next, dissolve the baking…
Instructions In a pot, add the chicken cut into portions, pour in the water and olive oil, and season with salt. Bring to a boil and skim off any foam that forms on the surface as needed. Once the chicken is cooked, remove the pot from the heat. Take the chicken out and place it…
Preparation In a bowl, pour the olive oil and sugar and whisk together. Next, add the eggs and salt, and mix well. Add the yogurt and orange zest, and continue mixing. Dissolve the baking soda carefully into the orange juice until it starts to fizz, then pour it into the mixture. Combine the flour with…